Experience authentic Greek cuisine crafted with passion, where tradition meets refinement in every dish. From fresh Mediterranean ingredients to time-honoured recipes passed down through generations, each plate is prepared with care, balance, and soul. Savour rich flavours, elegant presentation, and warm hospitality that invite you to slow down, gather, and enjoy a dining experience rooted in culture, quality, and celebration.
garnished with tomato and parsley served with greek yogurt.
ISKENDER KEBAB
£15.00
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garnished with tomato and parsley served with greek yogurt.
Greek traditional filo pastry pie filled with spinach.
£7.45
Feta Sousami
Sesame covered feta, deep fried and topped with Greek honey.
£7.95
Calamari
Fried calamari served with tzatziki.
£8.75
Mains
Moussaka
Potatoes, aubergines and red sauce minced meat topped with béchamel, served with salad.
£15.95
Metaxa Kotopoulo
Grilled chicken fillet covered with Metaxa & mushroom cream sauce, served with rice.
£16.95
Chicken Souvlaki
Marinated chicken skewer served with homemade chips, rice and salad.
£15.45
Tsipoura
Fresh whole sea bream grilled on the bone and served with seasonal salad.
£18.95
Stifado
Beef and shallots casserole served with sweet potato, parsnip and carrot mash.
£17.95
Starter Meals
A celebration of sharing and flavour, our starters bring together creamy dips, crisp pastry, golden fried bites and classic Greek staples, prepared simply and served for the table, inviting conversation, warmth, and joy.
Main Course
Rooted in tradition and cooked with care, our main dishes offer hearty portions of slow-cooked meats, grilled fish, and comforting classics, balanced with fresh sides and rich sauces to leave you satisfied.
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January 2025
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Thursday, January 1
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